Apart from all the chocolate and bank holidays at Easter, we look forward to our Easter lamb roast! It has become firmly entrenched as the meal to eat at Easter just as the Turkey at Christmas! Whether it’s a sunny or cold spring day, the lamb roast is a tradition that so many of us still love to have.
So why should our furry family members miss out on this tradition! They cannot eat chocolate but from what we witness with our French bulldog Yianni, a new toy and a raw meaty bone meal is something that will make up for this!
So with this in mind, we have put together a recipe that we will be following on Easter Sunday for Yianni to enjoy!
FYI - We have written 2 options/idea’s to cover meat and bone in this recipe - lamb shank or diced lamb and lamb bones separately. Lamb shanks can be difficult to source and depending on the size of your dog it may not be suitable. Please remember to supervise when giving bones to your dog!
Also please see our ‘Homemade BARF meal guide’ for the weight’s of each ingredient types you will need for your dog's weight.
So let’s begin!
Lamb and Rosemary Recipe
Option 1 - Meat and bone – Diced Lamb and lamb bone
Option 2 - Meat and bone – Raw Lamb shank
Offal – Lamb Heart
Vegetables – Green beans, Spinach, Carrot.
Herbs and supplements - Kelp powder, Nettle powder, Fresh Rosemary.
Optional - 1x Quail egg
Your dog's bowl
Chopping board for the meat and offal
Chopping board and spoon for the vegetables (if you are not using a food processor)
Food processor (if you have one)
We do like to add to any raw diet blog if your dog is dealing with any complex chronic disease e.g. end-stage cancers, animals on antacids or high levels of immune-suppressive drug therapy, then we would recommend you get expert help prior to beginning the transition to a raw diet.
We hope this has been helpful! Let us know how you get on!
Love from the Aurora Pets family x